The Emergency Food Assistance Program (TEFAP) is a U.S. Department of Agriculture (USDA), Food and Nutrition Service (FNS) program that helps to supplement the diets of low-income individuals or households, including elderly people, by providing them with emergency food and nutrition assistance at no cost. USDA TEFAP grants are based on formula and provide USDA-donated food and administrative funds to States. States work with Eligible Recipient Agencies (ERAs), including Emergency Feeding Organizations (EFOs), to distribute USDA-donated foods to (1) qualified households and (2) nonprofit organizations that prepare meals for low-income persons.
In Federal Fiscal Year (FFY) 2017, Hawaii received $179,554.01 in administrative funds and $1,852,909.87 in USDA-donated TEFAP food. Food and funds are allocated to our EFO partners based on the U.S. Census Bureau’s Small Area Income and Poverty Estimates (SAIPE) for Hawaii: 59% is allocated to the City and County of Honolulu, 23% to Hawaii County, 12% to Maui County, and 6% to Kauai County. TEFAP provides a wide range of foods, from chicken and beans to pears, cranberry juice and rice.
Partial funding has been provided for FFY 2018. USDA estimates that Hawaii will be provided at least $876,913 in foods in FFY 2017. Below is the partial distribution and administrative funding for FFY 2018:
In order to manage this program, the Office of Community Services (OCS) submits a TEFAP Distribution Plan for USDA approval (10/2017 Distribution Plan). This Distribution Plan specifies program details,including the following:
For more information about how to access TEFAP foods, contact our four (4) EFOs participating in TEFAP in Hawaii:
Service Provider Partners (EFOs and ERAs) – Click here for forms and documents related to the program.
For more information about TEFAP, please visit the State of Hawaii - Department of Office of Community Services website.
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English. To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at:http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
1. mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights1400 Independence Avenue, SWWashington, D.C. 20250-9410;
2. fax: (202) 690-7442 or
3. email: firstname.lastname@example.org.This institution is an equal opportunity provider.